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By Mina Remy
January 10th, 2014
Haiti’s peasant movements are reforesting the countryside, building irrigation systems, feeding communities – just to name a few activites that are improving lives for rural communities across the nation. In the video below, members of Haiti’s Group of Four (G4) and the Dessalines Brigade describe how Haiti’s peasant movement connects with the struggle for food sovereignty in the United States, and globally. The video includes Grassroots International partners from Haiti and Brazil speaking at an Occupy the Food Prize rally on October 17, 2013 in Des Moines.
By Lydia Simas
By Jonathan Leaning
December 19th, 2013
This last year has seen many advances around the globe for communities and activists pushing to regain their fundamental human rights to land, water, and food. As we now approach the end of 2013, we take this opportunity a look back at some of the accomplishments that have marked the year. In spite of the great challenges—and seemingly insurmountable odds—there is much to celebrate. Below are some of many highlights from the last year.
Winning land for formerly landless farmers in Brazil
Being a farmer is hard. This is true no matter what policies exist. The work itself is difficult, and making money from farming requires many, many factors to line up just right. Get too much rain, too dry a season, too many bugs and the crop can be destroyed. Prices might be higher, but there’s just not that much to sell. Even a big harvest when everything goes well doesn’t guarantee success. A bumper crop means that there are a whole lot of tomatoes, corn, peaches, or eggplants at the market, so prices go down.
Agroecology is not just a way of doing agriculture but, equally importantly, a way of thinking about agriculture holistically, systemically, and ecologically. Along with respect for nature -- the soil, water, seeds, etc. -- there is equally respect for the people (especially women) engaged in agriculture, including their knowledge, experience, leadership and rights. It is a way of thinking about and doing agriculture that is fundamental to addressing pressing global problems like hunger and climate change.
Grassroots International and its partners in the We Divest coalition join activists from around the country in congratulating TIAA-CREF for taking a step toward living up to its motto, “Investment for the Greater Good”. “TIAA-CREF has made a move in the right direction by divesting its Social Choice Fund of Veolia stock given that Veolia's business model and practices have consistently put profit over people -- whether privatizing water resources around the world, or enabling Israeli occupation and segregation in the West Bank. This is a victory for all those concerned with human rights and justice,” said Nikhil Aziz, Executive Director of Grassroots International.
Read the full press release below.
In January 1994, the Zapatistas - autonomous indigenous communities who organized themselves in a system of liberated zones within Chiapas, Mexico – emerged out of the jungles with a clear and unified voice in opposition to the system of neoliberalism being imposed upon their lives through the North American Free Trade Agreement (NAFTA). A trade deal between Canada, the US, and Mexico, NAFTA instituted a set of regulations that made it easier for transnational corporations to make profits across borders, no matter what the costs or consequences to people and the environment. As a result, thousands of workers in the US lost their jobs as companies moved their operations to Mexico where the costs of production were cheaper.
The article below orginally appeared in La Jicarita: An online magazine of Environmental Politics in New Mexico following a presentation by Leonardo Maggi (from the Movement of People Affected by Dams) and Sara Mersha (from Grassroots International).
In Des Moines Iowa last week, in a stunning example of irony three genetic engineers were given the World Food Prize. The award winners are major developers of the now 20-year-old science and technology behind genetically modified organisms (GMOs), a highly contentious and potentially hazardous substitute for age-old agricultural knowledge and technology. By presenting representatives from Monsanto and Syngenta with the World Food Prize, its sponsors are attempting to elevate the status of GMOs and lend credence to the [false] argument that we need GMOs to feed the world’s burgeoning population. The truth is that most of the GMOs grown today are for U.S.
As part of our 30th Anniversary celebrations, Grassroots International is holding an online auction. Thanks to generous donors, we have a variety of unique items that our supporters can bid on.